Pink Lemonade

  • 1 1/4 cup sugar
  • 4 cups water
  • 1 cup cranberry juice
  • 1 cup lemon juice
  1. Make a simple syrup by heating  the sugar and 1 cup of water in a small saucepan until the sugar is completely dissolved.  Remove from heat. SAM_1364
  2. Stir together  the remaining ingredients and adjust for taste.   Chill in the fridge for an hour or add ice to cool.
Without the "pink"

Without the “pink”

2 thoughts on “Pink Lemonade

  1. Pingback: A taste of sunshine | M's 7 year journey

  2. Pingback: Simple Pleasures | M's 7 year journey

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